Hi, we're Monsoon Chocolate
an award-winning chocolate maker and confectioner based in the Sonoran Desert
(and the first chocolate factory in the United States’ first UNESCO City of Gastronomy). Drawing inspiration from local ingredients,
we craft chocolate bars, bon bons, confections, desserts, and beverages using transparently-sourced cacao from all over the world.
Join us at our cafe, in your favorite grocery aisle, or online (here!) for nationwide chocolate delivery.
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Dubai Chocolate-tears
Regular price $28.00Regular priceUnit price perSale price $28.00 -
Whiskey del Bac Barrel-Aged 74% Dark Chocolate
Regular price $16.00Regular priceUnit price perSale price $16.00 -
Cinnamon Almond Bark
Regular price $13.00Regular priceUnit price perSale price $13.00 -
15 Piece Assorted Bon Bons
Regular price $60.00Regular priceUnit price perSale price $60.00
Local ingredients, responsible sourcing
Different
Thinking
Chocolate
The chocolate we make is truly a collaboration with the farm workers who grow, harvest, ferment, and dry the cacao. Our goal is to honor their hard work by processing the cacao as minimally as possible to reveal the beautiful and complex flavors inherent in the beans.





